New York TimesLean L·
As Trump Hosts State Dinner Honoring Xi, See the Menu
The White House said that the three-course menu, including sea bass and bok choy, featured American ingredients with a “subtle Chinese influence.”
Read at New York Times →
The White House said that the three-course menu, including sea bass and bok choy, featured American ingredients with a “subtle Chinese influence.”

<iframe src="https://statesidedaily.com/embed/cluster/58f104e96594da243b174b28012657eb7bbb62a2" width="100%" height="320" style="border:0;max-width:680px" loading="lazy" title="As Trump Hosts State Dinner Honoring Xi, See the Menu"></iframe>