VogueLean L·
Have We Reached Peak Experimental Martini?
Brioche? Pizza? Sour cream and onion? Inside the rise of savory, food-inspired martinis, and why they are today’s hottest menu item.
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Brioche? Pizza? Sour cream and onion? Inside the rise of savory, food-inspired martinis, and why they are today’s hottest menu item.

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